Recipes

White Chip Macadamia Cookies

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    Ingredients

    2 1/2 cups flour
    2 cups white chips
    1 egg
    1/2 cup brown sugar
    1/2 cup Sue Bee Honey
    1 cup margarine
    1 tsp. vanilla
    1/2 tsp. salt
    1 tsp. baking soda
    3.5 oz. (about 3/4 cup) macadamia nuts

    Directions

    1. Combine dry ingredients.
    2. Beat together margarine, honey, brown sugar, and vanilla.
    3. Beat in egg.
    4. Gradually beat in dry ingredients.
    5. Stir in chips and nuts.
    6. Dough will be slightly sticky.
    7. Either drop by rounded teaspoon onto cookie sheet or roll in sugar first and then place on cookie sheet.
    8. Bake at 350A§ for 10 to 12 minutes or until lightly browned.

     

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