Chai Crunch
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Ingredients
  1. 1/2 cup Sue BeeĀ® Honey
  2. 1/2 cup butter
  3. 1 cup dried banana pieces
  4. 3 cups Honey Nut Cheerios
  5. 3 cups Wheat Chex
  6. 3 cups Corn Chex
  7. 1 teaspoon vanilla
  8. 1/2 teaspoon dried orange peel
  9. 1/2 teaspoon ground cloves
  10. 1/2 teaspoon ground nutmeg
  11. 1/2 teaspoon ground cinnamon
  12. 1/2 teaspoon ground ginger
  13. 1/2 teaspoon ground cardamom
  14. 1 teaspoon instant nonfat dry milk powder
  15. 1 1/2 cups sliced almonds
Instructions
  1. Heat oven to 300 F.
  2. In 1-quart saucepan, melt butter over medium heat.
  3. Remove from heat and stir in Sue Bee Honey, dry milk, all seasonings and vanilla until well mixed.
  4. In 15x11 roasting pan, mix all remaining ingredients. Pour butter mixture over cereal; toss until evenly coated.
  5. Bake at 300 for 45-60 minutes or until golden brown, stirring every 15 minutes.
  6. Pour mixture onto waxed paper or paper towels.
  7. Cool 15 minutes before serving.
  8. Store in tightly covered container.
Sue Bee Honey http://suebee.com/