Hawaiian Honey Macadamia Bars
Yields 36
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Crust
  1. 2 cups all-purpose flour
  2. 3/4 cup brown sugar
  3. 1/2 cup butter or margarine
Filling
  1. 1 cup Sue BeeĀ® Honey
  2. 3 eggs
  3. 1/4 cup butter or margarine
  4. 1 cup coconut
  5. 1 cup white chocolate chips
  6. 2 teaspoon lime peel
  7. 1 cup macadamia nuts or toasted almonds
Instructions
  1. Heat oven to 350 F.
  2. Grease 13x9 inch baking pan.
  3. Stir together all crust ingredients in large bowl until crumbly but well blended.
  4. Press firmly over bottom of prepared pan. Bake 15 to 20 minutes or until light golden brown.
  5. In medium bowl, combine Sue Bee Honey, eggs and butter; whisk just until blended.
  6. Stir in coconut, white chips and lime peel.
  7. Spread filling over partially baked crust.
  8. Sprinkle with nuts.
  9. Return to oven and bake 30 to 35 minutes or until filling is set.
  10. Cool; cut into bars.
Sue Bee Honey http://suebee.com/