Honey-Herb Chicken and Spinach Salad
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Ingredients
  1. 1/4 cup Sue BeeĀ® Honey
  2. 1 cup Miracle Whip
  3. 2 tablespoons lemon juice
  4. 1 teaspoon dried basil leaves
  5. 4 boneless skinless chicken breast halves
  6. 10 ounces torn spinach
  7. 1 cup sliced mushrooms
  8. 1/2 cup cashews
Instructions
  1. Mix dressing, Sue Bee Honey, juice and basil.
  2. Reserve 1/2 cup dressing mixture.
  3. Place chicken on greased rack of broiler pan.
  4. Brush with 1/2 of the remaining dressing mixture.
  5. Broil 10 minutes.
  6. Turn; brush with remaining dressing mixture.
  7. Broil an additional 7 to 10 minutes or until chicken is cooked through.
  8. Cut chicken into 1-inch pieces; keep warm.
  9. Toss spinach, mushrooms and cashews; top with chicken.
  10. Drizzle with reserved 1/2 cup dressing mixture.
  11. Garnish with red onion rings.
Sue Bee Honey http://suebee.com/