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Fresh Fruit & Gorgonzola Salad with Honey Lime Cilantro Dressing

Susan Bickta’s Fresh Fruit & Gorgonzola Salad with Honey Lime Cilantro Dressing entry in the Sue Bee® honey Sweet Eats Recipe Contest!

Ingredients

Dressing

  • Juice and grated rind of 1 lime (reserve some grated rind for garnish)
  • 1/4 cup Sue Bee® Honey
  • 1 sprig cilantro, minced

Salad

  • 1 cup cantaloupe, cut into bite size pieces
  • 1 cup grapes, half red and half green
  • 1 cup fresh pineapple chunks
  • 1/3 cup sour cream (garnish)
  • 1/4 cup Gorgonzola crumbles (garnish)

Directions

For the dressing

  • In a small bowl, combine the lime juice, 2/3 of the lime zest, Sue Bee® honey and cilantro.
  • Whisk to combine all ingredients and set aside.

For the salad

  • In a large bowl, combine the cantaloupe, grapes and fresh pineapple.
  • Pour dressing over all and toss gently to coat.
  • Cover and refrigerate for at least 1 hour for flavors to blend.
  • When ready to serve, garnish each serving with a dollop of sour cream, Gorgonzola, a drizzle of Sue Bee® honey and lime zest.
Sue Bee Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Sue Bee® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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