Honey Teriyaki Steak
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Ingredients
  1. 1/4 cup Sue BeeĀ® Honey
  2. 2 rib-eye steaks
  3. 1/4 cup oil
  4. 1/4 cup water
  5. 1/2 cup soy sauce
  6. 1 teaspoon salt
  7. 1 teaspoon ginger
  8. 1 teaspoon pepper
Instructions
  1. Stir together all seasoning ingredients and rub into both sides of steaks.
  2. Marinate in the refrigerator for a least 2 hours.
  3. Grill for 4-8 minutes on each side.
Sue Bee Honey http://suebee.com/