Jalapeno Plum Sauce
This sauce can be made ahead of time and it freezes well.
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Ingredients
  1. 1/2 cup Sue BeeĀ® Honey
  2. 2 1/2 tablespoons soya oil
  3. 1 orange
  4. 1/4 cup soy sauce
  5. 1/2 teaspoon allspice
  6. 1/2 tablespoon curry powder
  7. 1 1/2 lbs purple plums
  8. 1 1/2 jalapeno peppers
  9. 1 1/2 tablespoons garlic
  10. 1/3 cup red onion
  11. 2 lemons
Instructions
  1. In a heavy pot, cook red onion, garlic and jalapeno pepper in soy bean oil until tender.
  2. Add the plums and stir in the curry powder and allspice.
  3. Once the spices are dispersed, add the Sue Bee Honey, soy sauce, plums and the fruit juices.
  4. Cook over medium low heat for 1 hour and 15 minutes uncovered, stirring often.
  5. The consistency should be like a chunky tomato sauce.
  6. Remove from the heat and allow to cool to room temperature.
  7. Bottle and chill the sauce.
Sue Bee Honey http://suebee.com/