Lebanese Cookies
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Ingredients
  1. 1/3 cup Sue BeeĀ® Honey
  2. 1/3 cup cooking oil
  3. 1/2 cup water
  4. 3/4 cup sugar
  5. 2 cups flour
  6. 1/2 teaspoon baking soda
  7. 1 teaspoon baking powder
  8. 1 tablespoon orange juice
  9. 1/3 cup sugar
  10. 1/2 cup butter
  11. 1/3 cup finely chopped walnuts
Instructions
  1. Preheat oven to 350 F.
  2. In mixing bowl, beat cooking oil and butter until blended; beat in sugar.
  3. Add orange juice, baking powder and baking soda, mix well.
  4. Gradually add flour to make a soft dough.
  5. With clean hands, shape dough into 2-inch ovals. Place on an ungreased baking sheet. Bake at 350 degrees for 20 to 25 minutes or until golden.
  6. Cool about 2 minutes and remove to a wire rack.
  7. In a saucepan, combine the Sue Bee Honey, sugar and water, bring to a boil. Gently boil, uncovered, for 5 minutes. Remove from heat.
  8. Dip the cooled cookies into the warm syrup.
  9. Sprinkle immediately with the finely chopped walnuts.
  10. Return to wire rack to set.
Sue Bee Honey http://suebee.com/