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Baklava Cups
 

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Subject: Baklava Cups

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Baklava Cups
Prep Time: 5 min
Cook Time: 13 min
Servings: SERVES 15
Ingredients
1/4 cup Sue Bee Honey
1 (2 1/8 ounce) box frozen miniature phyllo cups
2/3 cup chopped mixed nut
1-2 teaspoon sugar
1 teaspoon water
Directions
  1. Preheat the oven to 350 degrees.
  2. Place the shells on a baking sheet.
  3. Mix the sugar and chopped nuts and fill the shells.
  4. Bake for 8 minutes or until the shells are lightly browned.
  5. Mix the honey and water in a small bowl and drizzle over the nuts.
  6. Serve warm or at room temperature.

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Sweeter than sugar:

Because honey is sweeter than sugar, you can use less honey than sugar in recipes.