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Almost like dessert Honey and Brown Sugar Glazed Carrot Pennies
 

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Subject: Almost like dessert Honey and Brown Sugar Glazed Carrot Pennies

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Almost like dessert Honey and Brown Sugar Glazed Carrot Pennies
Prep Time: 5 min
Cook Time: 15 min
Servings: SERVES 6
Ingredients
3 tablespoons Sue Bee Honey
4 cups peeled sliced carrots
3 tablespoons butter
2 tablespoons firmly packed brown sugar
1 teaspoon crushed dried parsley
Directions
  1. In a saucepan, boil carrots in lightly salted water about 8 to 10 minutes or until just tender; drain well and place in serving dish.
  2. Melt butter in a small saucepan; add honey and brown sugar.
  3. Stir in parsley, if desired.
  4. Heat thoroughly; stirring until blended.
  5. Pour over carrots.
  6. Serve hot.

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Sweeter than sugar:

Because honey is sweeter than sugar, you can use less honey than sugar in recipes.