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Arizona Green Tea w Gingseng and Honey
Cook Time: 1 hour
Servings: 2 Quarts
Ingredients
2 tablespoons Sue Bee Honey
8 cups water
1 bag regular-size lipton green tea
1/2 cup granulated sugar
3 tablespoons lemon juice
1/4 teaspoon american ginseng extract
Directions
- Heat water to boiling in a saucepan.
- Remove saucepan from heat, put the tea bag into the water, then let the tea steep, covered, for one hour.
- Place the sugar and honey in a large pitcher.
- Pour the steeped tea into the pitcher, stirring until all the sugar is dissolved.
- Add remaining ingredients and stir well.
- Chill before serving.
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