Rosemary Pork Chops
Ingredients
- 1/4 cup Sue Bee® Honey
- 4 pork chops
- 1 Tablespoon rosemary
- 1 teaspoon pepper
- 1 teaspoon sage
- 1 teaspoon salt
- 1 cup apple juice
- 1/2 cup cranberry juice
- 1/4 cup lemon juice
Directions
- Mix together all ingredients except chops.
- Place chops in a shallow pan and pour marinade over them.
- Cover and marinate in the refrigerator for 2 to 24 hours.
- Grill until done.
