Jason Ervin’s Sue Bee Honey-Ginger Sauce entry in the Sue Bee Honey Sweet Eats Recipe Contest!

Sue Bee Honey-Ginger Sauce
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Ingredients
  1. 1-1/2 cups Sue BeeĀ® Honey
  2. 2 cups chicken broth
  3. 1/4 teaspoon crushed red pepper
  4. 1 teaspoon salt
  5. 2 tablespoons sugar
  6. 2 teaspoons ginger, minced
  7. 1 teaspoon garlic, minced
  8. 2 tablespoons low-sodium soy sauce
  9. Cornstarch Slurry (equal part cold water and cornstarch)
Instructions
  1. Combine chicken broth, Sue Bee Honey, crushed red pepper, salt, sugar, ginger, garlic and soy sauce in a small to medium sauce-pot and bring to boil.
  2. Once boiling add cornstarch slurry and whisk until sauce is thickened.
  3. Once thickened, bring down to simmer for 10-12 minutes, continuously whisking in between.
  4. After 10-12 minutes, drizzle (or drench) over protein of your choice! (I prefer a boneless grilled chicken breast!)
Sue Bee Honey http://suebee.com/